My posts on Twitter yesterday as I was cooking what I deemed the “Baitcon Widows dinner” prompted many people begging for the recipes.
See, me and two friends got together partly because our spouses are all off at this annual private party in the woods where about 100-150 of our closest friends camp out together and make a lot of ice cream.
My goal was to use up some of the stuff I got from our two farm shares. We’re in a meat CSA and a vegetable CSA, and we get veg every week! And I’m the only one here most of this week so it’s a challenge to eat it all up. And we’ve been falling behind on our meat consumption, too, meaning we have like 15 steaks to eat up in the freezer.
So, it went something like this… (click title to read entire post, including Wasabi Cucumber Chive Dressing and the Honey Black Tea Rose Vanilla Ice Cream).